Immerse yourself in a world of rich flavours as tender chicken breast mingles with Silbury luscious Tomato and Mascarpone sauce. With just the right balance of tangy tomatoes and velvety mascarpone, each bite is a symphony of taste sensations. Dive into a bowl of Cheesy Chicken and let your taste buds dance with joy.
Ingredients:
1 tbsp olive oil (code: CSPO)
2 kg chicken breasts, chopped (code: C313)
1.5 kg Tomato and Mascarpone sauce (code: 1007)
Pasta or seasonal vegetables for serving depending on your preference and number of servings. We recommend our Pasta Penne (code: PAS357).
Instructions:
1. Heat a large saucepan or stockpot over medium heat and add the
olive oil.
2. Add the chopped chicken breasts and cook until they are cooked
through, stirring occasionally.
3. Once the chicken is cooked, reduce the heat to low and pour in the
1.5kg of Tomato and Mascarpone sauce. Stir well to combine.
4. Heat the sauce until it is thoroughly cooked, stirring occasionally to
prevent sticking or burning.
5. Serve the sauce over pasta or alongside seasoned vegetables.
This will provide ample sauce to serve to a larger group at a catering event. Adjust the amount of pasta or vegetables according to your needs and the preferences of your guests. Enjoy your Tomato and Mascarpone chicken dish on a larger scale!
